Click here to watch me make these delicious bites in a matter of seconds!
If given the opportunity, I could survive solely on party food.
Dips, cheeses, crackers, pickles, I love it all.

Roast Beef Crostini is a personal fave. Rare roast beef, cheese, and then sweet and salty balsamic glaze… it’s glorious.
Toast up some sliced french bread, ask the deli to cut the rarest roast beef they have extra thin, and grab a container of Aloutte Cheese spread. This is a perfect dinner party offering because it’s fast, crazy cheap, and looks gorgeous on a plate.
[mv_create key=”43″ thumbnail=”https://midwestbrittany.com/wp-content/uploads/2022/12/IMG_9457-scaled.jpg” title=”Roast Beef & Cheese Crostini” type=”recipe”]
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